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Talk:Dolomiaea costus

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I'm beginning to suspect that Saussurea costus is the same plant as Aucklandia lappa. This page: http://www.ars-grin.gov/cgi-bin/npgs/html/taxon.pl?319257 suggests that that is the case. E-Fong sells a product called "Mu Xiang" (product code M0210) which used to say Aucklandia Lappa on the bottle and now says Saussurea costus.

If it's really the same, it's silly to have two articles. I'm not going to Be Bold and merge them, but if someone else can verify that indeed they're the same and wants to jump in and do it that would be good.

71.193.199.18 (talk) 20:15, 19 June 2013 (UTC)[reply]

Wiki Education Foundation-supported course assignment

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This article is or was the subject of a Wiki Education Foundation-supported course assignment. Further details are available on the course page. Student editor(s): Mfreeb.

Above undated message substituted from Template:Dashboard.wikiedu.org assignment by PrimeBOT (talk) 10:31, 18 January 2022 (UTC)[reply]