Talk:Salt spoon

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Literally coats each grain?

Coats it with what? Bluedawe 03:48, 31 December 2018 (UTC)[reply]

See the anti-caking agent article. While technically true, for the fact to be here in the text it needs to related to the subject of the article through some WP:RS. Many specialized utensils popular at the turn of the 20th century simply went out of fashion. Nowadays, how many people can even remember the look of asparagus tongs without googling them? Викидим (talk) 18:47, 26 December 2022 (UTC)[reply]