The Crab Claw Restaurant
 | This article contains promotional content. (July 2016) |
| The Crab Claw | |
|---|---|
 | |
| Restaurant information | |
| Established | 1965 |
| Street address | 304 Cherry St |
| City | Saint Michaels |
| State | Maryland |
| Postal/ZIP Code | 21663 |
| Country | United States |
| Coordinates | 38°47′13″N 76°13′14″W / 38.78694°N 76.22056°W |
| Website | www |
The Crab Claw is an independently owned restaurant located in St. Michaels, Maryland. Initially a clam-shucking business in the 1950s, the establishment expanded to include a seafood eatery in 1965.[1]
The restaurant, a casual dining establishment, is located on the Miles River.[1] They serve beer, including their own Crab Claw Ale.[2] They rely heavily on Old Bay Seasoning in their food, a local spice blend. The skipjack H.M. Krentz departs from the restaurant's dock on daily excursions.[3]
The Crab Claw was featured on Food TV's Fabulous Summer Fun [4] and in Paula Deen's May 2010 issue.[4] It was awarded "Best Maryland Crab Cakes" by Southern Living Magazine.[4]
See also
[edit]References
[edit]- ^ a b "The Crab Claw". Roadfood. Archived from the original on May 1, 2011. Retrieved February 25, 2011.
- ^ Gretchen McKay (August 16, 2009). "St. Michaels, a great place to get crabby". Pittsburgh Post-Gazette. Retrieved February 25, 2011.
- ^ "St. Michaels, Maryland". Bay Dreaming. Retrieved February 25, 2011.
- ^ a b c [citation needed]